Dining

Randolph Herald Randolph, Vermont, U.S.A. B-14 May 17, 2012May 17, 2012 The Herald of RandolphGreen Mountain Menus PAID ADVERTISING SECTION Produce & ProvisionsChef’sMARKETARKETARKET839 Rt. 12s Randolph, VT (Next to Central Supplies)728-4202www.chefsmarketvt.comHouse Salad: $4.99Organic spring mix, carrots, grape tomatoes, red onions, cu-cumbers, cranberries, toasted almonds & snow pea sprouts Homemade SoupMade fresh each day using seasonal ingredientsLarge (36 oz.) $8.50 • Small (12 oz.) $3.50HOT SANDWICHESBeef & Bleu: $6.99Boar’s Head hot roast beef covered with caramelized onions & bleu cheese, served on a grilled kaiser roll with Market Cajun aioliCheddar & Tomato Melt: $4.99Vermont cheddar cheese & organic tomatoes grilled on fresh bread+ VT Smoke & Cure Bacon $1.00Grilled Egg Sandwich: $5.99Farm-fresh fried egg, VT Smoke & Cure bacon, melted ched-dar cheese, served on grilled kaiser rollHam & Swiss Melt: $5.99Boar’s Head Black Forest ham, Swiss cheese, tomatoes deli mustard, grilled on Manghis breadReuben Grill: $6.99Mounds of Boar’s Head corned beef, Swiss cheese, sauerkraut, Russian dressing, grilled on fresh rye breadRoast Beef Grill: $6.99Boar’s Head roast beef, red onions, VT Smoke & Cure bacon, cheddar cheese complemented with a horseradish sauce, grilled on fresh breadTurkey Reuben: $6.99Mounds of Boar’s Head turkey, Swiss cheese, sauerkraut, Rus-sian dressing, grilled on fresh rye breadVermont Gobbler Grill: $6.99Boar’s Head oven-roasted turkey breast, VT Smoke & Cure bacon, melted cheddar cheese, Market cranberry aioli, fresh apple slices, grilled on fresh oatmeal bread Breakfast Wrap: $6.99Farm Fresh scrambled eggs, ham, mushrooms, onion, & cheddar rolled in a white or wheat wrapSANDWICHES & WRAPSAnytime BLT: $5.99VT Smoke & Cure bacon, organic leaf lettuce, tomatoes & mayo served on toasted fresh breadBagel & Cream Cheese: $1.99(Choose from plain, sesame, blueberry, or everything bagel with plain or lite cream cheese)California Wrap: $5.99Avocados, provolone cheese, organic spring mix, tomatoes, red onion, peppers, carrots, snow pea sprouts, mushrooms & Market Tuscan aioli in an organic wrap. + Turkey $6.99Gluten-Free Wrap: $4.99This is a wrap minus the bread... choose from our cold sand-wich menu or build your ownHam & Swiss: $5.99Boar’s Head Black Forest ham, Swiss cheese, leaf lettuce, tomatoes, deli mustard served on fresh breadItalian Bagel: $5.99Boar’s Head Genoa salami, provolone, organic lettuce, toma-toes, roasted red peppers, red onions, pepperoncini peppers & Market Tuscan aioli, served on a toasted everything bagelOrganic PB & Grandpas Jelly: $3.99Organic peanut butter & Grandpa’s jelly (choose your . avor) and white, wheat, or oatmeal breadPesto Wrap: $4.99Organic baby spinach, mushrooms, provolone cheese, carrots, tomatoes, roasted red peppers & pesto rolled in an organic wrapRaw Veggie Wrap: $4.99Hummus, organic spring mix, tomatoes, carrots, cucumbers, red onions & snow pea sprouts rolled in an organic wrap Roast Beef & Cheddar: $5.99Boar’s Head roast beef, cheddar cheese, leaf lettuce, red onions, tomatoes, roasted red peppers, horseradish sauce on fresh breadSmoked Salmon Bagel: $6.99Duck Trap smoked salmon, organic leaf lettuce, red onions & capers with dill cream cheese served on a toasted bagelChicken Caesar Wrap: $5.99Boar’s Head oven-roasted turkey, provolone cheese, red onion, lettuce & VT Fresh real Cæsar dressing rolled in an organic wrapTurkey Cobb Wrap: $6.99Boar’s Head oven-roasted turkey, cheddar cheese, VT Smoke & Cure bacon, organic lettuce, tomatoes, deli mustard on Manghis breadVermont Gobbler: $5.99Boar’s Head oven-roasted turkey breast, cranberry aioli, fresh apple slices, cheddar cheese, leaf lettuce, snow pea sprouts served on fresh oatmeal bread SALADS AND SOUPSAsian Salad: $4.99Organic spring mix, cucumbers, carrots, red onions, mandarin oranges, dried cherries & sprinkled with toasted sesame seeds Chef’s Salad: $5.99Organic spring mix, Boar’s Head turkey, ham, cheddar, Swiss, cucumbers, carrots, red onion, grape tomatoesGreek Spinach Salad: $4.99Organic baby spinach, cucumbers, grape tomatoes, carrots, red onion, sliced mushrooms, Greek olives, crumbles of Vt. feta cheese & pepperoncini peppersOrganic PB & Organic Banana: $3.99Wheat, white or oatmeal bread, grill it $4.99Cockadoodle Pizza Café• 802-234-9666Monday-Thursday 11-8 Friday 11-9 • Saturday 12-8 • Sunday CLOSED 235 MAIN ST • BETHEL, VTBring in this ad and receive $2.00 off any large pizza or $1.00 off any medium pizza. Coupon Expires: November 30th.*One Coupon Per Visit$Check out our weekly specials on Coupon Expires: June 30th * One Coupon Per Visit• Closed Memorial Day!TRIVIA & VT DRAFT • FRIDAY FISHFRY • SATURDAY PRIME RIB $3 $3 WEDDINGS • REUNIONS • RETREATS • HIKING • BIKING 802.728.5575 • www.ThreeStallionInn.com $3 off Can not combine with other offers. One coupon per table. $10 min. purchase. Offer H041912. Expires 5/1/12 Vermont’s Restaurant Week April 27-May 4 Make your Reservation! Special Menu includes Garlic, Basil & Sundried Tomato-Marinated Goat Cheese, Cauliflower Soup, Artichoke & Spinach Chicken w. Mac & Cheese, Cider-Pork Tenderloin w. Maple-Mustard Glaze, Sweet & White Potato Au Gratin, Spinach & Portobello Lasagna, Strawberry-Rhubarb Crisp & Mini-Cup Cake Sampler TUESDAY BURGER & BEER • WEDNESDAY WINGS • THURSDAY Morgan’s Pub & Grill 3 for $25 Appetizer Dinner & Dessert… AppetizersFrickles with Spicy Ranch $8.95 Crispy Chicken Wings $9.95Crispy Calamari with Marinara $11.95Potato Skins w/ Bacon & Cheddar $5.95Hot Artichoke-Spinach Dip & Chips $7.95P.E.I. Mussels in a White Wine Garlic Broth $8.95Beer Battered Onion Rings with Honey Mustard $8.95EntréesIncludes Choice of Two Sides,Fresh-Baked Bread and ButterGrilled 8 oz. NY Steak with Garlic Herb Butter $19.95Maple Mustard Glazed Salmon $15.95Garlic and Herb Grilled Chicken Breast $10.95Marinated Grilled Flank Steak with Onions & Mushrooms $12.95Pub FavoritesRibs with Cole Slaw & Fries $17.95 • Morgan Burger $10.95Baked Macaroni & Cheese with Petite Salad $10.95Chef’s Selection Pot Pie with Petite Salad $10.95Beer Battered Fish Fry with Coleslaw & Fries $14.95Smokehouse Burger topped with BBQ, Pepperjack,Bacon & Onion Rings $14.95 • Grilled Chicken Sandwich $9.95SidesGarlic-Mashed Potato $3.00Baked Potato with Sour Cream $3.50Sweet Potato Fries $3.50 • Hand-cut Fries $3.50Chef’s Vegetable Selection $2.75 • Coleslaw $2.50Petite House or Caesar Salad $2.95SaladsCaesar Salad $4.25 / $8.50Harvest Salad $4.25/ $8.50Morgan’s Pub & Grill - Summer Menu - For a Great, Healthy Breakfast(Pancakes, Eggs, Bacon and Ham)~ and ~Delicious, Healthy Sandwiches & Hot Soups...The Randoph Depot is the Place to Go!!On the corner of downtown Main Street and Salisbury Street -the old railroad building.(in the old CNN railway station )Hours:Mon~Fri: 7 -4 Sat: 7-4 • Sun: 7-2 TRY OUR HOMEMADE PASTRIES & DESSERTSAsk about our groups rates for your special occasion.Al’s Pizzeria & Ristorantewww.randolphpizza.com12 South Main Street • Randolph, Vermont 05060View our menu & order at:Tues ~ Friday: 11:00 am - 9:00 pm Sat: 11:00 pm ~ 10:00 pm Sunday: 12:00 pm ~ 8:00 pm Monday: CLOSED802-431-0240In-House or Take Out Only.NEW SUMMER HOURSStarting June 1st, 2012Closed Sunday & Monday of Memorial Day Weekend! Dinner Thurs, Fri & Sat 4 - 8 So Good You’ll Lick Your Plate Clean! www.patricksplace.net Patrick’s Place Restaurant Main St. & Merchants Row Randolph 728-4405 Lunch Tues & Wed 11 - 2 Thurs, Fri & Sat 11 - 4 Produce & ProvisionsChef’sMARKETARKETARKETARKETARKET839 Rt. 12s Randolph, VT • Next to Central Supplies728-4202Open 7 Days a Week!www.chefsmarketvt.comCheck out our menu online:HAPPY 5th BIRTHDAY CHEF’S MARKET!Supporting Local FoodsAnd Farmers FIRST!<pagedata>27:0.00424491195:0.989095271:0.997528374:0.0105785644</pagedata>